Chinese food is set up in a combination of soup, eggroll, stir fry and fried rice. If you wince at seeing whole fish or shrimp served with heads on, rest assured that the heads aren't attached to upset your appetite. Yvonne Wolf will help you gain a new perspective on the Chinese dining experience, whether it is sit-down or take-out.

Yvonne Wolf, MA, makes Chinese and East Asian cultures relatable and understandable. Taiwan-born, educated in the US and Europe, Yvonne is trilingual (English/ Mandarin-Chinese/ Danish) and studied Japanese, Spanish, and Greek. She brings a global perspective to the Chinese arts. Yvonne's thoughtful consideration serves to enrich her entertaining presentations.

Must register to participate in this live, online event. It will take place on Zoom and you will receive a link to participate by email one day prior to the event.
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This program will be recorded for possible sharing on our social media channels later. Any programs recording audience interactions will allow for customers to opt-out of video or audio participation. Email questions to programs@ahml.info.