Cooking with jasmine; appetizer recipes
(2016)

Nonfiction

eBook

Provider: hoopla

Details

PUBLISHED
[United States] : NutritionAndDietPlus, 2016
Made available through hoopla
DESCRIPTION

1 online resource

ISBN/ISSN
9781540113771 (electronic bk.) MWT13782195, 1540113779 (electronic bk.) 13782195
LANGUAGE
English
NOTES

Welcome to the Cooking with Jasmine Series. In the series you will find delicious and simple recipes that will become your favorite. As the enticing beginning to any meal or as snacks for the big game, appetizers are the chance for a cook to show off there imagination and creativity. With a selection of over 100 taste tempting recipes, suitable for any occasion or skill level, from the familiar to the more exotic, These appetizer recipes opens up endless possibilities and brings together a great range of dinner starters that will help you lead off any dining experience in style. These appetizer recipes offers over 100 authentic, savory recipes for appetizers like the ones below: Appetizer Egg Rolls Appetizer Ribs Baby Porcupine Appetizers Bacon Rollups Cheese Hooies Chimichangas De Papas Eggplant Caviar Escargots Bourguignonne Jicama En Escabeche Mushrooms Trifalati Chicken Spiedies Pickled Mushrooms Sicilian Eggplant Appetizer Stuffed Mushrooms With Crabmeat Zucchini Top Hats and Many More! This is the ultimate source of recipes for a world of appetizers

Mode of access: World Wide Web

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