Details
PUBLISHED
[United States] : Turner Publishing Company, 2005
Made available through hoopla
Made available through hoopla
DESCRIPTION
1 online resource
ISBN/ISSN
9781591205906 (electronic bk.) MWT13573986, 1591205905 (electronic bk.) 13573986
LANGUAGE
English
NOTES
Can fish, which has for so long been considered an essential part of our diet, really not be good for us? In Seafood Sense, Ken Babel sorts through fact and fiction to reveal the truth about the dangers and benefits of fish and other seafood. He explores in detail the reasons why the levels of mercury and other environmental toxins have risen in fish in recent times and exactly how these high levels can affect one's health
Mode of access: World Wide Web