The Everyday Gourmet: The Joy of Mediterranean Cooking
(2019, original release: 2014)
Nonfiction
eCourse
Details
PUBLISHED
The Great Courses, 2014
[San Francisco, California, USA] : Kanopy Streaming, 2019
[San Francisco, California, USA] : Kanopy Streaming, 2019
DESCRIPTION
1 online resource (streaming video file) (560 minutes): digital, .flv file, sound
ISBN/ISSN
6720853
LANGUAGE
English
NOTES
Title from title frames
Discover how you can incorporate one of the world’s most heart-healthy and delicious styles of cooking into your everyday meals with this recipe-filled course presented by a chef-instructor at The Culinary Institute of America
Film
In Process Record
Bill Briwa
Originally produced by The Great Courses in 2014
Mode of access: World Wide Web
In English