Kanopy eCourses

Great courses (Streaming video)

Title from title frames

Hear the case for cooking and creating with vegetables, then watch as Chef Briwa prepares savory and surprising dishes starring carrots, including carrot osso buco; carrot tartare; simmered baby carrots in butter sauce; and burnt carrot salad with goat cheese, arugula, and garlic chips

Film

In Process Record

Robert Sapolsky Ph.D., Professor at Stanford University, Featuring Professor at Rockefeller University

Originally produced by The Great Courses in 2016

Mode of access: World Wide Web

In English