Hawker Fare : stories & recipes from a refugee chef's Thai Isan & Lao roots
(2018)
By:
Syhabout, James
Nonfiction
Book
Call Numbers:
641.59593/SYHABOUT,J
Availability
Details
PUBLISHED
New York : Ecco, an Imprint of HarperCollins Publishers, 2018
EDITION
First hardcover edition
DESCRIPTION
349 pages : color illustrations ; 25 cm
ISBN/ISSN
9780062656094, 0062656090
LANGUAGE
English
NOTES
"From chef James Syhabout of two-Michelin-star restaurant Commis, an Asian-American cookbook like no other--simple recipes for cooking home-style Thai and Lao dishes"--