The complete vegetarian cookbook : a fresh guide to eating well with 700 foolproof recipes
(2015)
Nonfiction
Book
Call Numbers:
641.5636/COMPLETE
Availability
Details
PUBLISHED
Brookline, MA : America's Test Kitchen, [2015]
DESCRIPTION
viii, 463 pages : illustrations (chiefly color) ; 26 cm
ISBN/ISSN
9781936493968, 1936493969
LANGUAGE
English
NOTES
Includes index
Hearty vegetable mains -- Soups, stews, and chilis -- Pasta, noodles, and dumplings -- Rice and grains -- Beans and soy -- Salads big and small -- Vegetable sides -- Savory flatbreads, pizza, tarts, and more -- Eggs for breakfast and dinner -- Small bites and savory snacks