Whole rethinking the science of nutrition
(2013)

Nonfiction

Audiobook CD

Call Numbers:
CD/613.2/CAMPBELL,T

Availability

Locations Call Number Status
Audiobooks CD/613.2/CAMPBELL,T Available

Details

PUBLISHED
[Ashland, OR] : Blackstone Audio, [2013]
℗2013
EDITION
[Library edition], unabridged
DESCRIPTION

9 audio discs (approximately 11 hr.) : digital ; 4 3/4 in

ISBN/ISSN
9781470897543 7592, 1470897547, 9781470897536, 1470897539
LANGUAGE
English
NOTES

Title from container

In 2005, T. Colin Campbell's The China Study showed that a diet based on whole, plant-based foods dramatically reduces your risk of a broad spectrum of diseases, including heart disease, obesity, diabetes, and cancer. Whole picks up where The China Study left off. While The China Study revealed what we should eat and provided the powerful empirical support for this answer, Whole answers the question of why. Why does a whole-food, plant-based diet provide optimal nutrition? Whole demonstrates how far the scientific reductionism of the nutrition orthodoxy has gotten off track and reveals the elegant wonders of the true holistic workings of nutrition, from the cellular level to the operation of the entire organism. Whole is a marvelous journey through cutting-edge thinking on nutrition, led by one of the masters of the science

Compact discs

"Tracks Every 3 Minutes."

Duration: 11:00:00

Unabridged

Read by Don Hagen

Additional Credits

Additional Titles