Read by Tynnifer Ollsen

Embark on a delightful journey into the world of canning with "Canning For Kids: The Canning and Preserving Adventure." This book invites children to explore the art of preserving through homemade jams, pickles, and more. Discover the science, nutrition, and history behind canning as each jar holds tales of tradition and triumph. The book emphasizes safety, equipping young learners with essential canning tools and whimsical gadgets. From sweet jams to savory soups, the recipes unfold, showcasing the transformation of tomatoes into salsas and the crafting of unique gifts through infusions. The book fosters connections-with food, the past, and the community-through engaging activities and rich illustrations. As the countdown to canning begins, each sealed lid becomes a treasure chest of taste, capturing the essence of seasons and inspiring stories for the dinner table. Get your copy now to preserve the delight for seasons to come!

Mode of access: World Wide Web