Out and about at the bakery
(2013)
Nonfiction
eAudiobook
Details
PUBLISHED
[United States] : Capstone Press, 2013
Made available through hoopla
Made available through hoopla
EDITION
Unabridged
DESCRIPTION
1 online resource (1 audio file (5 min.)) : digital
ISBN/ISSN
9781479544240 (sound recording : hoopla Audio Book) MWT13423031, 1479544248 (sound recording : hoopla Audio Book) 13423031
LANGUAGE
English
NOTES
Read by Various Readers
Uses a field trip to a bakery to introduce the process by which baked treats are made. Learn about using flour and yeast to make bread
Mode of access: World Wide Web