Sacred cow : the case for (better) meat :
(2021)

Nonfiction

eAudiobook

Provider: hoopla

Details

PUBLISHED
[United States] : Blackstone Publishing, 2021
Made available through hoopla
EDITION
Unabridged
DESCRIPTION

1 online resource (1 audio file (8hr., 28 min.)) : digital

ISBN/ISSN
9781799932987 (sound recording : hoopla Audio Book) MWT13966466, 1799932982 (sound recording : hoopla Audio Book) 13966466
LANGUAGE
English
NOTES

Read by Christine Williams

We're told that if we care about our health-or our planet-eliminating red meat from our diets is crucial. That beef is bad for us and cattle farming is horrible for the environment. But science says otherwise. Beef is framed as the most environmentally destructive and least healthy of meats. We're often told that the only solution is to reduce or quit red meat entirely. But despite what anti-meat groups, vegan celebrities, and some health experts say, plant-based agriculture is far from a perfect solution. In Sacred Cow, registered dietitian Diana Rodgers and former research biochemist and New York Times bestselling author Robb Wolf explore the quandaries we face in raising and eating animals-focusing on the largest (and most maligned) of farmed animals, the cow. Taking a critical look at the assumptions and misinformation about meat, Sacred Cow points out the flaws in our current food system and in the proposed "solutions." Inside, Rodgers and Wolf reveal contrarian but science-based findings, such asMeat and animal fat are essential for our bodies.A sustainable food system cannot exist without animals.A vegan diet may destroy more life than sustainable cattle farming.Regenerative cattle ranching is one of our best tools at mitigating climate change. You'll also find practical guidance on how to support sustainable farms and a thirty-day challenge to help you transition to a healthful and conscientious diet. With scientific rigor, deep compassion, and wit, Rodgers and Wolf argue unequivocally that meat (done right) should have a place on the table. It's not the cow, it's the how! "Diana Rodgers and Robb Wolf fully understand the problem and the solution: we must change our diets and regenerate our soils, and well-managed grazing animals are critical to this transition." "A convincing case that eating meat can be done in an ethical manner. I highly recommend Sacred Cow for anyone who eats." "Sacred Cow is a comprehensive, well-documented treatise that provides us with all the scientific data we need to make informed choices about how to eat that will benefit both ourselves and our planet!" "The current war against meat eaters and livestock farmers promises ethical, ecological, and health benefits from fake lab meat and plant-only diets. Sacred Cow debunks every utopian promise with precision missiles from science and a deep understanding of how life and the planet actually work." "Abandoning animal agriculture might well be the greatest mistake humanity could ever make…Evidence defending animal-based foods and farm animals as essential for human health and agricultural sustainability is strong-as clearly documented in Sacred Cow." "The answer to our broken food system is not no meat, it's better meat. If you are concerned about red meat's impact on your health and the planet, this book is for you."

Mode of access: World Wide Web

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