Details
PUBLISHED
[United States] : Recorded Books, Inc., 2011
Made available through hoopla
Made available through hoopla
EDITION
Unabridged
DESCRIPTION
1 online resource (1 audio file (11hr., 01 min.)) : digital
ISBN/ISSN
9781461845768 (sound recording : hoopla Audio Book) MWT13511691, 1461845769 (sound recording : hoopla Audio Book) 13511691
LANGUAGE
English
NOTES
Performance by the author
Multiple award-winning author Adam Gopnik has written for the New Yorker since 1986. In this work, Gopnik charts America's transformation from being simply aware of what they eat to being obsessive about it. This fascinating culinary journey will transport listeners from 18th-century France and the origin of America's popular modern tastes to the kitchens of the White House and beyond
Mode of access: World Wide Web