Forks over knives the plant-based way to health
(2011)
Nonfiction
eBook
Details
PUBLISHED
[S.l.]: The Experiment, 2011
DESCRIPTION
224 p
ISBN/ISSN
9781615191468 c6z4r9
LANGUAGE
English
NOTES
Part 1 : The plant-based world of forks over knives. Good for your health ; Good for animals ; Good for the environment -- Part 2 : Eating the forks over knives way. Reading nutrition labels ; Your guide to plant-based foods ; Tips for transitioning ; Kitchen tools -- Part 3 : Forks over knives recipes. Breakfast ; Smoothies and nondairy milks ; Appetizers ; Soups ; Salads and dressings ; Sauces and easy snack ideas ; Main dishes ; Side dishes ; Desserts -- Conversion charts
Format: eBook
Mode of access: World Wide Web