Nonfiction
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xii, 226 pages : color illustrations ; 26 cm
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Includes index
Introduction: Why we serve you biscuits and blueberry preserves first thing -- Moonshine, "Thunder Road," and mountain elixirs -- Road-tripping and picnicking -- Neighborly hollers, valleys, and ridgetops -- Native American traditions and the Three Sisters -- Get your daily grind -- Porcine love -- Mountains to the sea -- Yard birds and game birds -- The sweetness of mountain soil
"Tupelo Honey Cafe, an icon of Asheville, North Carolina's culinary landscape, is expanding with new locations throughout the Mountain South. The restaurant's second cookbook, Tupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains, provides 125 all-new imaginative recipes, colorful stories, and photographs inspired by the flavors and history along the Blue Ridge Parkway."--Amazon.com