Chocolate : a sweet history
(2005)
By:
Markle, Sandra
Nonfiction
Book
Series:
Call Numbers:
E/641.337/MARKLE,S
Availability
Details
PUBLISHED
New York : Grosset & Dunlap, 2005
DESCRIPTION
1 volume (unpaged) : color illustrations ; 23 cm
ISBN/ISSN
0448434806 (pbk.), 9780448434803 (pbk.), 0448435667 (hardcover), 9780448435664 (hardcover), 0448434806
LANGUAGE
English
SERIES
NOTES
Complete with recipes, a guide provides an informative review of the history of chocolate by explaining where it originated, how it was originally used and by whom, how it is grown and processed, how it came to be made into tasty treats in modern times, and more
NC 730
NC730L