The French slow cooker
(2012)
Nonfiction
Book
Call Numbers:
641.5944/SCICOLONE,M
Availability
Details
PUBLISHED
Boston : Houghton Mifflin Harcourt, [2012]
©2012
©2012
DESCRIPTION
232 pages : color illustrations ; 23 cm
ISBN/ISSN
9780547508047, 0547508042
LANGUAGE
English
NOTES
Includes index
Why a slow cooker? -- Choosing a slow cooker -- Tips and techniques -- Slow cooker safety -- The french pantry -- Soups -- Chicken, turkey, and duck -- Meats -- Seafood -- Souffles, quiches, and other egg dishes -- Vegetables -- Legumes and grains -- Desserts -- Basics
Demonstrates how to adapt classic French dishes for convenient, high-flavor results, providing coverage of such favorites as crispy duck confit, bouillabaisse and ginger, and crème brûlée