Genetically modified food
(2008)
By:
Franchino, Vicky
Nonfiction
Book
Call Numbers:
ESL/SCIENCE/FRANCHINO,V
Availability
Details
PUBLISHED
Ann Arbor, Mich. : Cherry Lake Pub., [2008]
©2008
©2008
DESCRIPTION
32 pages : color illustrations
ISBN/ISSN
9781602791329, 1602791325
LANGUAGE
English
NOTES
Includes index
Ready to dig in -- Starting at the ground level -- Food for thought -- Ideas take root -- Hungry to learn more