Kids cooking : scrumptious recipes for cooks ages 9 to 13
(1997)
Nonfiction
Book
Series:
Call Numbers:
Y/641.512/KATZMAN,S
Availability
Details
PUBLISHED
Alexandria, VA : Time-Life Books, [1997]
©1997
©1997
DESCRIPTION
108 pages : color illustrations ; 22 cm
ISBN/ISSN
0783503253
LANGUAGE
English
NOTES
Includes index
Breakfast -- soups, salads & veggies -- Lunch & dinner -- Dessert
Presents thirty-eight recipes, accompanied by photographs, cooking lessons, a glossary, and an equipment guide. America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to guide modern cooks