Sicilian feasts
(2022)
Nonfiction
Book
Call Numbers:
641.59458/LA MARCA,G
0 Holds on 1 Copy
Availability
Details
PUBLISHED
New York : Hippocrene Books, 2022
EDITION
Illustrated edition
DESCRIPTION
228 pages, 16 unnumbered pages of plates : illustrations (some color) ; 24 cm
ISBN/ISSN
9780781814331, 0781814332, 9780781814331
LANGUAGE
English
NOTES
Preface -- Introduction--The food of Sicily -- Notes on ingredients -- Appetizers--Rapi pitittu -- Eggs--Ova -- Breads, snacks, and pizza--Pani, merende pe' picciriddi, e pizza -- Soups--Minesre -- Pasta dishes--Pastasciutta -- Sauces--Sarsi -- Meat--Carni -- Fish--Pisci -- Side dishes--Cuntuorni -- Salads--'Nzalati -- Savory pies--Scacci e sfuogghiu -- Sweets--Cosi aruci -- The Mediterranean diet: Sicilian style -- Feast Day menus--Menu' pe' fesi -- Resources -- The Sicilian language -- Glossary -- Bibliography -- Sicilian index -- Index