Nonfiction
Book
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Details
PUBLISHED
DESCRIPTION
208 pages : color illustrations ; 24 cm
ISBN/ISSN
LANGUAGE
NOTES
Includes index
Desayuno (Breakfast) -- Almuerzo (Lunch) -- Meriendas y bebidas (Snacks and drinks) -- Cena (Dinner) -- Guarniciones y salsas (Sides and sauces) -- Postre (Dessert)
"Have you ever tried empanadas? Made cheesy arepas for your family? Or shared homemade, sprinkle-covered chocolate brigadeiros with your friends? Travel the world of Latin America with 70 recipes developed and written by Gaby Melian--all kid-tested and kid-approved by America's Test Kitchen Kids' panel of over 15,000 at-home kid recipe testers." -- Amazon.com
"America's Test Kitchen Kids" -- Cover
A celebrity chef introduces readers to cultures and cuisines they may be unfamiliar with through over 70 recipes for each meal of the day that have all been kid-tested and kid-approved
"70+ kid-tested and kid-approved recipes for young chefs" -- Cover
Ages 8-13
Grades 7-9