Food, Science, and the Human Body. Episode 34, Should the World Eat Meat?
(2019, original release: 2017)

Nonfiction

eCourse

Provider: Kanopy

Details

PUBLISHED
The Great Courses, 2017
[San Francisco, California, USA] : Kanopy Streaming, 2019
DESCRIPTION

1 online resource (streaming video file) (33 minutes): digital, .flv file, sound

ISBN/ISSN
6694978
LANGUAGE
English
NOTES

Title from title frames

In the first of two lectures on the politics of food, explore whether or not sustainable meat production is a myth or reality. What are the environmental costs of meat production? How can we rethink the way we house, feed, and raise livestock? Is too much meat bad for our health?

Film

In Process Record

Alyssa Crittenden

Originally produced by The Great Courses in 2017

Mode of access: World Wide Web

In English

Additional Credits