The kitchen counter cooking school how a few simple lessons transformed nine culinary novices into fearless home cooks
(2011)
By:
Flinn, Kathleen
Nonfiction
eAudiobook
Details
PUBLISHED
[S.l.]: Tantor Audio, 2011
EDITION
Unabridged
DESCRIPTION
1 online resource (1 sound file (08hr., 47min., 50sec.)) : digital
ISBN/ISSN
9781452624679 eb9m5r9
LANGUAGE
English
NOTES
Read by Gavin, Marguerite
After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals. The Kitchen Counter Cooking School includes practical, healthy tips that boost listeners' culinary self-confidence, strategies to get the most from their grocery dollars, and simple recipes that get listeners cooking
Format: eAudiobook
Mode of access: World Wide Web