Availability
Details
PUBLISHED
London : Conran Octopus, 2014
DESCRIPTION
303 pages : color illustrations ; 26 cm
ISBN/ISSN
9781840917536, 1840916362, 9781840916362, 9781840916102, 1840916109, 1840917539
LANGUAGE
English
NOTES
Includes index
From garden to plate -- Jane's pantry -- Happy families (substituting one vegetable for another) -- Tips & techniques (for prepping vegetables) -- Common mistakes & culinary first aid -- Using leftovers -- Breakfast & brunch -- Soup -- Salads -- Fritters & pancakes -- Pasta, grains & beans -- Children -- Casseroles -- Rice & curry -- Grazing dishes & sides -- Pickles & chutneys -- Cakes & other desserts
Collects over 150 simple vegetarian recipes, including options for main dishes, sides, pickles and chutneys, and desserts