Cooking for geeks : real science, great hacks, and good food
(2010)
Nonfiction
Book
Call Numbers:
641.5/POTTER,J
Availability
Details
PUBLISHED
Farnham : O'Reilly, 2010
DESCRIPTION
xviii, 412 pages : illustrations ; 24 cm
ISBN/ISSN
9780596805883 (pbk.), 0596805888 (pbk.), 9780596805883
LANGUAGE
English
NOTES
Includes index