Event Details
Date/Time
Wednesday, October 21, 6:00pm to
7:00 pm
Location:
Zoom Event
Event Description

Join us for montly conversations which feature community members from different industries as they talk about how they have been impacted by and have persevered during the COVID-19 pandemic. These conversations are recorded and will become a permanent record in the library’s COVID-19 Story Project. Bring your questions. This month’s topic is Food, Beverage and Hospitality with our guests: 

  • Colin Gilbert, owner of Tuscan Market & Wine Shop

  • Terry Park, chef/owner of Ttowa Korean Bistro

  • Matt Priest, General Manager of Beer on the Wall (Arlington Heights)

Arlington Heights Memorial Library’s COVID-19 Story Project was launched to collect stories that reflect our community’s experiences of living through these unusual times. Learn more about the project and submit your own story.

You must register to participate in the live, online event. You will receive a link to participate by email one day prior to the program. New to Zoom? Try these tips to get started

This program will be recorded for possible sharing on our social media channels later. Any programs recording audience interactions will allow for customers to opt-out of video or audio participation. Email questions to programs@ahml.info.  

Signs
Register
No Library Card Required

Registration for this event has closed.