Air fryer perfection : from crispy fries and juicy steaks to perfect vegetables : what to cook and how to get the best results
(2019)
Nonfiction
Book
Call Numbers:
641.77/AIR
Availability
Details
PUBLISHED
Boston, MA : America's Test Kitchen, [2019]
DESCRIPTION
182 pages : illustrations (chiefly color) ; 23 cm
ISBN/ISSN
9781945256752, 1945256753
LANGUAGE
English
NOTES
Includes index
Welcome to America's Test Kitchen -- Air fryer 101 -- Chicken and turkey -- Beef, pork, and lamb -- Seafood -- Vegetables -- Nutritional information -- Conversions and equivalents
Introduces air fryer cooking, provides ratings for different models, and presents recipes for preparing meat, seafood, and vegetables in an air fryer