Cave crystals kitchen experiment
(2018)

Nonfiction

eBook

Provider: hoopla

Details

PUBLISHED
[United States] : The Child's World, Inc., 2018
Made available through hoopla
DESCRIPTION

1 online resource

ISBN/ISSN
9781503829503 (electronic bk.) MWT12162767, 1503829502 (electronic bk.) 12162767
LANGUAGE
English
NOTES

Engage readers with simple step-by-step instructions to create cave crystals right in their kitchen. Readers are introduced to basic science concepts such as saturation, solutions, and atoms. Additional features include a table of contents, informative sidebars and captions, a phonetic glossary, an index, information about the author, and sources for further research. A kid-friendly science experiment inspires observation and hands-on fun. Is it possible to bounce a raw egg without breaking it? Can something act like both a solid and a liquid? Engage readers in key science concepts using easy and fun science experiments that can be done right in the kitchen. STEM concepts are broken down and explained with simple text, colorful photographs, and step-by-step instructions for completing experiments. Additional features include a table of contents, informative captions, a phonetic glossary, an index, and sources for further research. Readers will enjoy actively participating in the experiments and understanding the science behind how things work. This engaging series is perfect for young scientists!

Mode of access: World Wide Web

Additional Credits