The food lab : better home cooking through science
(2015)

Nonfiction

Book

Call Numbers:
664.07/LOPEZ-ALT,J
MAKERPLACE/REFERENCE/664.07/LOPEZ-ALT,J

Availability

Locations Call Number Status
Adult Nonfiction 664.07/LOPEZ-ALT,J Available
The Makerplace MAKERPLACE/REFERENCE/664.07/LOPEZ-ALT,J Lib Use Only

Details

PUBLISHED
New York, N.Y. ; London : W.W. Norton & Company, Inc., [2015]
EDITION
First edition
DESCRIPTION

958 pages : color illustrations ; 28 cm

ISBN/ISSN
9780393081084 (hardcover), 0393081087 (hardcover)
LANGUAGE
English
NOTES

Includes index