Every grain of rice : simple Chinese home cooking
(2013, original release: 2012)
By:
Dunlop, Fuchsia
Nonfiction
Book
Call Numbers:
641.5951/DUNLOP,F
Availability
Details
PUBLISHED
New York : W.W. Norton, 2013
EDITION
First American edition
DESCRIPTION
351 pages : color illustrations ; 26 cm
ISBN/ISSN
9780393089042 (hbk.) :, 0393089045 (hbk.) :
LANGUAGE
English
NOTES
Originally published: London : Bloomsbury, 2012
Basics -- Cold dishes -- Tofu -- Meat -- Chicken & eggs -- Fish & seafood -- Beans & peas -- Leafy greens -- Garlic & chives -- Eggplant, peppers & squashes -- Root vegetables -- Mushrooms -- Soups -- Rice -- Noodles -- Dumplings -- Stocks, preserves & other essentials
Includes index