Vegetable literacy : cooking and gardening with twelve families from the edible plant kingdom, with over 300 deliciously simple recipes
(2013)
By:
Madison, Deborah
Nonfiction
Book
Call Numbers:
641.65/MADISON,D
Availability
Details
PUBLISHED
Berkeley, CA : Ten Speed Press, [2013]
EDITION
First edition
DESCRIPTION
405 pages : color illustrations ; 27 cm
ISBN/ISSN
9781607741916, 1607741911
LANGUAGE
English
NOTES
The carrot family: some basic kitchen vegetables and a passel of herbs -- The mint family: square stems and fragrant leaves -- The sunflower family: some rough stuff from out of doors -- The knotweed family: three strong personalities -- The cabbage family: the sometimes difficult crucifers -- The nightshade family: the sun lovers -- The goosefoot and amaranth families: edible weeds, leaves, and seeds -- The (former) lily family: onions and asparagus -- The cucurbit family: the sensual squashes, melons, and gourds -- The grass family: grains and cereals -- The legume family: peas and beans -- The morning glory family: the sweet potato