Nonfiction
Book
Availability
Details
PUBLISHED
New York, New York : Distributed by St. Martin's Press, [2017]
©2017
EDITION
DESCRIPTION
214 pages : color illustrations ; 23 cm
ISBN/ISSN
LANGUAGE
NOTES
Includes index
The Dough -- Sauces and flavored oils -- Toppings -- Veggie pizzas -- Meat Pizzas -- Seafood pizzas -- Sicilian-style pizzas
"Authentic Pizza Made Easy! Give Old World-style pizza new flair with Todd English's Rustic Pizza. Enjoy the simple ingredients and delicious flavors of truly spectacular Pizza straight from the James Beard Award-winning chef Todd English. With more than 150 easy recipes to make pizza from scratch-from making your own dough, to stirring up spectacular sauces for your pizza base, to arranging the best combination of fresh toppings - you can let the perfect pizza crisp up in your very own oven. Roll out your Italian-Style Pizza Dough or Gluten-Free Pizza Dough, coat it with Todd's homemade Fresh Tomato Sauce, and top it with fresh ingredients to make any number of pizzas for the whole family, from Pizza Classico to Chicken Chili Pizza! The free-form, thin-crusted pies at Todd English's Figs restaurants in Boston transformed pizza-making in the city, and now he and coauthor Heather Rodino bring you his simple pizza-making secrets right to your kitchen. Make incredible pizzas from the freshest ingredients with Todd English's Rustic Pizza!"--Back cover