Cooking with Italian grandmothers : recipes and stories from Tuscany to Sicily
(2010)
By:
Theroux, Jessica
Nonfiction
Book
Call Numbers:
641.5945/THEROUX,J
Availability
Details
PUBLISHED
New York : Welcome Books, 2010
EDITION
First edition
DESCRIPTION
295 pages : color illustrations, maps ; 24 cm
ISBN/ISSN
9781599620893, 1599620898
LANGUAGE
English
NOTES
Includes index
Mamma Maria (Milano, Lombardia) -- Giovanna (Lago di Como, Lombardia) -- Irene (Bra, Piemonte) -- Mary (Arezzo, Toscana) -- Bruna (San Casciano in Val de Pesa, Toscana) -- Daria (Biassa, Liguria) -- Armida (Fosdinovo, Lunigiana) -- Usha (Senigallia, Le Marche) -- Carluccia (Zambrone, Calabria) -- Raffaela (Potenzoni, Calabria) -- Maddalena (Etna, Sicilia) -- Maria (Ustica, Sicilia)
Jessica Theroux explores the kitchens of Italian grandmothers and provides approximately one hundred classic recipes that use traditional cooking and preparation techniques to create a range of dishes