From freezer to table : 75+ simple, whole foods recipes for gathering, cooking, and sharing

Available

From freezer to table : 75+ simple, whole foods recipes for gathering, cooking, and sharing

(2017)

By: Conner, Polly

Nonfiction

Book

Call Numbers:

641.6153/CONNER,P

Availability

Locations	Call Number	Status
Adult Nonfiction	641.6153/CONNER,P	Available

Details

PUBLISHED

[Emmaus, Pennsylvania] : Rodale, [2017]

DESCRIPTION

xxi, 233 pages : color illustrations ; 24 cm

ISBN/ISSN

9781623368944, 1623368944 :, 9781623368944 (trade pbk.)

LANGUAGE

English

NOTES

Includes index

Making freezer cooking a lifestyle -- A deep dive into the cold chest -- Throw a freezer cooking party -- Start a freezer club -- 75+ whole food freezer meals -- Breakfast -- Chicken -- Beef -- Pork and turkey -- Seafood -- Pasta, pizza, and more -- Soups -- Slow cooker meals -- Freezer staples