Cooking the French way
(2002)
Nonfiction
eBook
Series:
Details
PUBLISHED
[United States] : Lerner Publishing Group : Made available through hoopla, 2002
DESCRIPTION
1 online resource
ISBN/ISSN
9780822505075 (electronic bk.) MWT11773720, 082250507X (electronic bk.) 11773720
LANGUAGE
English
SERIES
NOTES
Cooking is a fine art in France. With savory recipes and interesting background information on French regions, peoples, and traditions, readers are introduced to the sutleties of French culture
Mode of access: World Wide Web