What good cooks know : 20 years of Test Kitchen expertise in one essential handbook
(2016)
Nonfiction
Book
Call Numbers:
641.5/WHAT
Availability
Details
PUBLISHED
Brookline, MA : America's Test Kitchen, [2016]
DESCRIPTION
ix, 438 pages : illustrations (chiefly color) ; 27 cm
ISBN/ISSN
9781940352664, 1940352665 :
LANGUAGE
English
NOTES
Includes index