Availability
Details
PUBLISHED
Mankato, MN : Creative Education, 2015
DESCRIPTION
24 pages : illustrations ; 23 cm
ISBN/ISSN
9781608185016 (hardcover : alk. paper), 160818501X (hardcover : alk. paper)
LANGUAGE
English
NOTES
Delicious foods -- Skilled cooks -- Taste of China -- Working with woks -- You can cook!
"An elementary introduction to the relationship between cooking and Chinese culture, the effect of local agriculture on the diets of different regions, common tools such as woks, and recipe instructions"--
620L
Decoding demand: 75 (high) Semantic demand: 85 (very high) Syntactic demand: 87 (very high) Structure demand: 83 (very high)