Simply Ming in your kitchen : 80 recipes to watch, learn, cook & enjoy
(2012)
Nonfiction
Book
Call Numbers:
641.595/TSAI,M
0 Holds on 1 Copy
Availability
Details
PUBLISHED
[London] : Kyle Books ; Lanham, Md. : distributed by National Book Network, 2012
DESCRIPTION
191 pages : color illustrations ; 27 cm
ISBN/ISSN
9781906868734, 1906868735
LANGUAGE
English
NOTES
Includes index
Platters -- Salads and soups -- Seafood -- Meat -- Poultry -- Vegetables, rice and noodles -- Sweets -- Cocktails
Chef Ming Tsai presents recipes for meals and accompanying dishes, all following his East-West approach and some with accompanying QR codes and online links to additional free information