A feast of ice and fire : the official companion cookbook
(2012)
Nonfiction
Book
Call Numbers:
641.59/MONROE-CASSEL,C
Availability
Details
PUBLISHED
New York : Bantam Books, [2012]
©2012
©2012
EDITION
First edition
DESCRIPTION
xii, 220 pages : color illustrations ; 24 cm
ISBN/ISSN
9780345534491 (alk. paper), 0345534492 (alk. paper)
LANGUAGE
English
NOTES
"George R.R. Martin's A Game of Thrones"--Cover
Stocking a medieval kitchen -- Basics. Pastry dough, sauces, etc. -- Summary of cuisine by region -- Recipes by region. The wall -- The north, The south -- King's landing -- Dorne -- Across the narrow sea -- Feasting in style -- Index -- Menus
Includes index