(Log in to vote)
The Mad, Mad, Mad, Mad Sixties Cookbook : More Than 100 Retro Recipes For The Modern Cook (2012)

Call Number 641.5973/RODGERS,R

(0 holds on 1 copy)
LocationCall NumberItem Status
Adult Nonfiction641.5973/RODGERS,RAvailable
Published: Philadelphia : Running Press, c2012
Description:  217 p. : col. ill. ; 22 cm
ISBN/ISSN: 9780762445738, 0762445734,
Language:  English

Includes index

The authors present recipes from and trivia about life in the United States in the 1960s

Introduction : martinis and meatballs -- Party like a playboy -- Food to drink by : appetizers and hors d'oeuvres -- Vichyssoise, iceberg, and aspic-- oh my! : soups, salads, and sandwiches -- Company food : main courses -- Best supporting players : vegetables and side dishes -- Showstoppers : desserts -- Executive cocktails Related Searches:
Cooking, American -- History -- 20th century
Nineteen sixties
Food habits -- History -- 20th century -- United States
United States -- Social life and customs -- 20th century
Added--201204 anf
NEW BOOK--201204

Additional Credits:
Maclean, Heather, 1972-

Login to write a review of your own.

Login to add this item to your list.

Lists can be used to compile collections of items that you may be interested in checking out at a later date. You may also create public lists and share your favorites with other AHML customers.
No tags, currently.

Login to add tags.

To create a multiple word tag such as Science Fiction, enclose both words in quotes, like: "Science Fiction"

Critic Reviews

If your status is Confirmed Registration, your spot for the event is confirmed.

If registration for this event is full, you will be placed on a waiting list. Wait listed registrants are moved to the confirmed registration list (in the order of registration) when cancelations are received. You will receive an email notification if you are moved from the wait list to the confirmed registration list.