America's test kitchen. Season 2 [DVD]

Available

America's test kitchen. Season 2

(2009, original release: 2002)

Nonfiction

DVD

Call Numbers:

DVD/641.5973/AMERICA'S

Availability

Locations	Call Number	Status
Nonfiction DVDs	DVD/641.5973/AMERICA'S	Available

Details

PUBLISHED

[South Burlington, Vt.?] : WGBH Boston Video, [2009]
©2009

EDITION

Full screen

DESCRIPTION

4 videodiscs (696 min.) : sound, color ; 4 3/4 in

ISBN/ISSN

9781593758752 WG42969, 1593758758 WG42969.1, 783421429697 WG42969.2, WG42969.3, WG42969.4

LANGUAGE

English

NOTES

Instructional program

Disc 1. Pureed vegetable soups ; Pesto, carbonara, and salad ; Spaghetti and meatballs ; Pizza night ; Simple sandwiches ; Shrimp classics -- disc 2. Steak frites ; Fried chicken and fixin's ; Chicken cutlets 101 ; All-American cookout ; Middle Eastern barbecue ; Fajitas and margaritas ; Thanksgiving dinner -- disc 3. Christmas dinner ; Winter supper ; Ham, biscuits and greens ; Muffins and scones ; French toast, waffles, and strata ; Bar cookies -- disc 4. Two French tarts ; Diner pies ; Apple pie ; Peach pie ; Chilled summer Puddings ; Chocolate desserts

Learn the secrets to foolproof home cooking along with no-nonsense reviews of kitchen equipment and supermarket ingredients

Title from container

Originally broadcast on PBS television in 2002 as episodes from the America's test kitchen television series

Set contains all 26 episodes from the second season

Program content: c2001

"Home of Cook's Illustrated magazine."

Instructors, Chris Kimball, Julia Collin, Bridget Lancaster, Jack Bishop, Adam Ried

TV parental guidelines rating: Not rated

DVD; NTSC; full screen presentation