The everything diabetes cookbook
(2010)
By:
Scalpi, Gretchen
Nonfiction
Book
Series:
Call Numbers:
641.56314/SCALPI,G
Availability
Details
PUBLISHED
Avon, MA : Adams Media Corporation, [2010]
©2010
©2010
EDITION
Second edition
DESCRIPTION
xiii, 289 pages ; 24 cm
ISBN/ISSN
9781440501548, 1440501548, 045079501546
LANGUAGE
English
SERIES
NOTES
Rev. ed. of: The everything diabetes cookbook / Pamela Rice Hahn ; foreword by Sally Kattau
Managing your diabetes -- Appetizers -- Soups -- Breakfast and brunch -- Meats -- Poultry -- Fish and seafood -- Casseroles and stews -- Pasta, rice, grains, and beans -- Vegetables -- Salads -- Salad dressings, salsas, sauces, and spices -- Yeast breads, quick breads, and muffins -- Desserts -- Snacks and beverages
Being diagnosed with diabetes doesn't have to mean eliminating flavor-- or fun!-- from your diet. With the recipes in this book, you'll learn how to whip up guilt-free dishes that are as delicious as they are healthy