Avon, MA : Adams Media, c2010
Series: Everything series
x, 294 p. ; 24 cm ISBN/ISSN:
9781440502163 (pbk.), 1440502161 (pbk.), 9781440502163, Language:
Veganism is about more than just avoiding meat and dairy; it's about cooking and eating healthy food while being good to the planet. Luckily, being good to the planet can be delicious!
Introduction -- The vegan revolution -- Appetizers, sauces, and dips -- Vegan breakfasts -- Salads and salad dressings -- Soups -- Vegetables, stir-fries, and sides -- Rice entrées and sides -- Classic pastas -- Whole grains -- Miscellaneous mains -- Tofu -- Seitan, TVP, and tempeh -- Delicious desserts
Related Searches: Vegan cookingCookbooksAdded--20110210 anf
Additional Credits: Bull, Lorena Novak
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