The everything bread cookbook
(2010)
Nonfiction
Book
Series:
Call Numbers:
641.815/BILDERBACK,L
Availability
Details
PUBLISHED
Avon, Mass. : Adams Media, [2010]
©2010
©2010
DESCRIPTION
viii, 295 pages ; 24 cm
ISBN/ISSN
9781440500312 (pbk.) 1319720, 1440500312 (pbk.), 9781440500312
LANGUAGE
English
SERIES
NOTES
Introduction -- Bread basics -- White bread -- Hearty whole grain bread -- Artisan loaves -- Braided breads -- Flatbreads -- Rolls -- Breadsticks -- Decadently rich breads -- Breakfast breads -- Pancakes -- Waffles and griddle breads -- Scones and muffins -- Biscuits -- The bread machine -- Quick breads -- Holiday breads -- Breads in a hurry
There's nothing like the smell and taste of freshly baked bread-- but you're overwhelmed at the thought of making it yourself. Bilderback breaks down the baking process into simple steps anyone can follow