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8 Degrees Of Ingredients (2008)
(Book)

Call Number 641.56318/PRIEM,M

Available
(0 holds on 1 copy)
LocationCall NumberItem Status
Nonfiction 600s641.56318/PRIEM,MAvailable
Published: Edina, Minn. : Beaver's Pond Press, c2008
Description:  309 p. : ports.. ; 26 cm
ISBN/ISSN: 9781592982141 (pbk.), 159298214X (pbk.),
Language:  English


"A must-have, comprehensive cookbook including over 250 everyday recipes, all free of the eight most common food allergens--wheat-free, egg-free, peanut-free, fish-free, soy-free, milk-free, tree nut-free, shellfish-free--for those suffering from food allergies, sensitivities, and intolerances, and the people who cook for them."

Includes index



Introduction -- The spark that lit the fire -- Let's eat! -- Appetizers -- Soups and salads -- Lighter fare -- Entrées -- Side dishes -- Dressings, sauces, and condiments -- Sweets and treats -- Glossary -- Index

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