Cuisines of India : the art and tradition of regional Indian cooking
(2001)
By:
Chandra, Smita
Nonfiction
Book
Call Numbers:
641.5954/CHANDRA,S
Availability
Details
PUBLISHED
New York : Ecco Press, [2001]
©2001
©2001
EDITION
First edition
DESCRIPTION
xxx, 281 pages : illustrations, maps ; 24 cm
ISBN/ISSN
0060935189 (hardcover)
LANGUAGE
English